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Gooey Loaded Nachos Recipe | 10-Min Game Day Football Crowd Party

Quick Gooey Loaded Game Day Nachos Recipe 10 Min

Gooey loaded game day nachos ready in 10 minutes. Perfect football party appetizer with loaded nachos and tailgate crowd favorites. Try this now.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Party Food Recipes
Cuisine: Mexican-American
Calories: 420

Ingredients
  

  • 1 lb tortilla chips
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 lb ground beef
  • 1 medium onion, diced
  • 1 can black beans, drained
  • 1 cup salsa
  • 1/2 cup sour cream
  • 1/4 cup fresh cilantro, chopped
  • 2 jalapeños, sliced
  • 1 cup corn
  • 1/2 tsp cumin
  • 1/2 tsp chili powder
  • Salt and pepper to taste
  • 1/4 cup green onions, sliced

Method
 

  1. Preheat your oven to 400°F and line a large baking sheet with foil for easy cleanup. Spread about half your tortilla chips across the sheet in a single layer, creating your foundation.
  2. Brown the ground beef in a skillet over medium-high heat, breaking it apart as it cooks. Once no pink remains (3-4 minutes), add the diced onion, cumin, and chili powder, stirring constantly for another minute until fragrant.
  3. Drain excess fat from the beef mixture, then stir in the black beans and corn. Let it warm through (1-2 minutes), then remove from heat and set aside.
  4. Sprinkle the cheddar cheese evenly over your chip layer, then add the beef mixture on top. Scatter mozzarella cheese over the beef, ensuring gooey loaded game day nachos recipe components are distributed evenly for consistent melting.
  5. Bake for 5 minutes until cheese is completely melted and bubbly at the edges. Watch carefully so chips don't burn—your oven may vary, so start checking at 4 minutes.
  6. Remove from oven and immediately top with fresh jalapeños, cilantro, green onions, and remaining tortilla chips. Drizzle with salsa and dollops of sour cream for serving.